Apple-Cinnamon Oats
Breakfast, American, Featured

Simple and Delicious Apple Cinnamon Oats Recipe

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Mornings can be hectic, so this make-ahead Apple Cinnamon Oats recipe means one less thing you need to do before you start your day. As a bonus, this healthy and delicious overnight breakfast recipe will have your house smelling like freshly baked apple pie when you wake up in the morning.

apple-cinnamon oats

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Slow Cooker Apple-Cinnamon Oats

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Recipe by Don Carroll Course: BreakfastCuisine: AmericanDifficulty: Easy


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Mornings can be hectic, so this make-ahead recipe means one less thing you need to do before you start your day.


  • 1 c Steel Cut Oats

  • 3 c Water

  • 1 c Fresh Apple Cider

  • 2 medium Apples, cored and diced

  • 1 1/2 Tbsp Honey, preferably local

  • 1 tsp Ground Cinnamon

  • 1/2 tsp Ground Nutmeg

  • 1/2 tsp Ground Allspice

  • 1/2 tsp Salt, to taste

  • To Serve
  • 1 medium Apple, cored and diced

  • 1/2 c Pecans, chopped

  • Real Maple Syrup


  • Add oats, water, cider, apples, honey, cinnamon, nutmeg, allspice, and salt to greased or lined slow cooker crock and stir to combine.
  • Cover and cook on low for 6-8 hours. Actual cooking time will vary depending on your slow cooker, so check for doneness after 5 hours and adjust cooking time accordingly.
  • To serve, allow to cool slightly before spooning into bowls and topping with fresh chopped apples, pecans, and some real maple syrup, if desired.

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Nutrition Facts

6 servings per container

Serving Size1 cup

  • Amount Per ServingCalories190
  • % Daily Value *
  • Total Fat 1.2g 2%
    • Saturated Fat 0.2g 1%
  • Sodium 201mg 9%
  • Potassium 233mg 7%
  • Total Carbohydrate 45.8g 16%
    • Dietary Fiber 4.4g 18%
    • Sugars 32.1g
  • Protein 2.2g 5%

  • Calcium 2%
  • Iron 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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